CA1 & 2 Week 9/9/2013

'Let's get ready to cook' This week we will... Monday-Complete catering concepts voting (May the best group idea win), Complete Chapter 2, Section 2.2 Good Personal Hygiene Tuesday-Review/Quiz Chapter 2.1 and 2.2 Wednesday-Introduce Chapter 9 Kitchen Equipment and Technnology Section 9.1 - The Commercial Kitchen Thursday-Complete Section 9.2- Receiving and Storage of Equipment Friday-Section 9.3 - Preparation and Cooking