Culinary Arts Instructor

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pamela.lyons@cobbk12.org

Sunday, November 26, 2017

Week 11/ 27 - 12/1/2017

Students will...




Monday - (CA1) Report to  Cafeteria Internship/Receive & Plan Final Food Lab criteria, (ICA)-Review Ch. 9&10 PPT & Take notes


Tuesday - (CA1)Plan Final Food Lab criteria (ICA)- Review chapter 9 PPT and take notes




Wednesday - (CA1) Report to  Cafeteria Internship/Plan Final Food Lab criteria,
(ICA)- Review chapter 10 PPT and take notes, Complete chapter 9 and 10 practice test



Thursday - (CA1) Report to  Cafeteria Internship (ICA)Participate in Skill Food lab #1-Mixing Techniques




Friday - Prepare/deliver staff lunch

Week 11/20-24/2017 Thanksgiving Break (School Closed)

Thursday, November 9, 2017

Week 11/13-17/2017

Students will...


Mon.
ICA- Complete Ch. 9 -10 graphic organizers
CA1- Lab prep./ Scheduled students report to cafeteria internship


Tues.-
ICA- Complete Review Ch.9-10 PPT &Take Notes
CA1-Practice skill food lab - Desserts


Wed.
ICA- Review Ch. 9-10 via Kahoot.it
CA1-Scheduled students report to cafeteria internship


Thurs
ICA- Quiz Ch.9-10
CA1-Practice Skill lab - Sandwiches


Fri. - Study Trip , Visit to Medieval Times
ICA - Receive and complete final exam study guide
CA1- Receive and complete final exam study guide


Enjoy your Thanksgiving Break!

Week 11/6-10/2017

Students will...


Mon.
ICA-Continue Side works/Napkin Fold Lab
CA1-Complete Ch. 19 Graphic Organizer Reading Activity/Scheduled students report to cafeteria internship


Tues. - TEACHER WORKDAY


Wed.
ICA-Conclude Napkin Fold Lab
CA1-CTAE Guest Speaker - Chef Belton/Scheduled students report to cafeteria internship


Thurs.
ICA-Set a Table & include a decorative napkin fold
CA1-Complete Ch.19 Content & Academic Vocabulary


Fri.
ICA- View Dining Etiquette Video & Take Notes
CA1-Practice Skill Lab - Desserts & Scheduled students report to cafeteria internship