Culinary Arts Instructor

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pamela.lyons@cobbk12.org

Sunday, April 24, 2016

Week April 25 - 29, 2016

Students will...


Monday - Complete Cafeteria Internship; Complete Article Report #8; Review Final Food Lab Criteria; Complete Chapter 22 - Poultry Vocabulary 
Tuesday - Complete Cafeteria Internship, Complete Chapter 22 - Poultry Graphic Organizer & Reading Activity
Wednesday - Complete Cafeteria Internship; Review Chapter 22 - Poultry PPT & Take Notes
Thursday - Practice Food Skill Lab 11 - Chicken Prep
Friday - Practice Food Skill Lab 12 - Seared chicken

Sunday, April 17, 2016

Week 4/ 18-22/2016

Students will...


Monday - Conclude Skill Food Lab - Quick breads
Tuesday -Cafeteria  Internship
Wednesday - Cafeteria Internship
Thursday - Skill food lab
Friday - Skill food lab

Monday, April 11, 2016

Week 4/11-15/2016

Students will...


Monday- Cafeteria Internship /Complete chapter 28  Graphic organizers and reading activities
Tuesday-Cafeteria Internship / complete chapter 28 vocabulary and review questions
Wednesday-Cafeteria Internship / Review skill food lab recipes - quick breads
Thursday- Practice skill food lab - Biscuits / Cinnamon Rolls
Friday - Field Trip to Maggiano's

Week 4/4-8/2016 Spring Break / School Closed