Culinary Arts Instructor

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pamela.lyons@cobbk12.org

Sunday, May 17, 2015

Week 5/18-22/2015

Students will...

Monday- Prepare & cater soccer banquet, Begin final kitchen deep clean
Tuesday- Final Kitchen Deep Clean
Wednesday- Test Final Examination (1st and 2nd block)
Thursday- Test Final Examination ( 3rd and 4th block)
Friday- NO SCHOOL

Friday, May 8, 2015

Week 5/11-15/2015

Students will...

Monday - Practice Comparing Cooking/Microwave Techniques
Tuesday - Practice basic white sauce techniques
Wednesday - Review Final Exam / Study Guide
Thursday- Seniors Final Exams
Friday -  Seniors Final Exams

'I'll see you at Graduation Seniors!'

Tuesday, May 5, 2015

Week 5/4-8/ 15

Students will ...

Monday- Review Food Skill Labs for the week
Tuesday- Cater 'Sensational Seniors' / complete CTAE Survey (please see link below)
Wednesday- Practice 'Moist Heat' Techniques
Thursday- Create final food lab invitations and deliver to guest
Friday- Hear from guest speaker, Chef Wayne, Art Institute from Atlanta


CTAE teachers should have their program completers  do the 10 question survey by May 15th.

 
https://docs.google.com/forms/d/101hGut7U8xIFMR83maHzXRYcxL900vNC2wZSBiSU2wc/viewform?c=0&w=1

Friday, April 24, 2015

Week 4/27- 5/1/2015

Students will ...

ICA
Monday- Complete Article Report #8, Chapter 9 & 10 Test
Tuesday- Participate in Food Lab #1
Wednesday- Participate in Food Lab #2
Thursday- Participate in Food Lab #3
Friday- Participate in Food Lab #4

CA 1 & 2
Monday-Complete Article Report #8, Submit Best beef burger flyer
Tuesday- Complete prep. food lab for burger competition
Wednesday- Compete in Best Beef Burger Competition!
Thursday- Report to cafeteria internship
Friday- Report to cafeteria internship

Week 4/20-24/2015

Students will...

ICA
Monday- Test Chapter 6 & Table Setting Assessment
Tuesday- Begin Chapter 9 & 10 Project ( Small and Large kitchen equipment)
Wednesday- Continue Chapter 9 & 20 Project
Thursday- Conclude Chapter 9 &10 Projects
Friday - Present group Chapter 9 & 10 Project

CA 1&2
Monday-Complete Chapter 4 Projects & Best beef burger flyer
Tuesday-Continue Chapter 4 Projects & Best beef burger flyer
Wednesday- Complet Best beef burger practice lab
Thursday- Report to cafeteria internship
Friday - Report to cafeteria internship

Friday, April 3, 2015

Week 4/13-17/2015 'Let's review what you may have forgotten over the break'

Students will...

Monday- (ICA)(CA) Complete Article Report #7,  Review side-works / napkin folds
Tuesday- Review table setting and front of the house duties/responsibilities
Wednesday- (ICA) Prep for SCBA Breakfast, (CA) Practice best beef burger skill/food lab
Thursday - Set-up, Serve, and clean SCBA Breakfast/skill /food lab
Friday- Quiz/Test side-works and table setting

Thursday, March 26, 2015

Week 3/30 - 4/3/2015

Students will...

Monday- Hear guest speakers from Chattahoochee Technical College & Take guest speaker notes
Tuesday- Demonstrate how to set a table for four different types of place settings.
Wednesday- Demonstrate proper etiquette via role play
Thursday- Attend Field Trip to 'Medieval Times'
ICA - Complete Chapter 6 Enrichment Package
CA - Complete Chapter 4 Activities
Friday-
ICA - Test Chapter 6
CA - Re-test Chapter 1 and 2

Have a fun, safe & happy spring break!