Culinary Arts Instructor

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pamela.lyons@cobbk12.org

Sunday, August 4, 2019

Week 8 / 5- 9 / 2019

Students will...
                       MON                 TUES                  WED                       THUR                          FRI
Bell Ringer

FCCLA Activity
Review of Class Expectations
Find Someone
activity
Review skill lab expectations

Complete Twitter student profile activity
Review culinary arts standards
Two lies & one truth activity 
Review bi-weekly food holiday & reading activity expectation                    
Supermarket activity
FCCLA membership sign-up
Work Session


Auguste Escoffier Brief fact activity
Review employability skills
Review careers in the food service/hospitality industry
Career Pathway Highlight group/team activity
Create mind map
Closing


Review Escoffier facts
Identifying Soft skills activity
Identify at least 5 careers in the hospitality
Cont. Group/team activity presentation
Friday Q&A Raffle

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