Students will...
Monday - Complete Ch. 3.3 Food-service Career Options Reading Activity, Conclude Vocabulary, Review & Critical Thinking Questions
Tuesday - Review Pasta Challenge Criteria/ Review Ch.3 PPT & Take Notes
Wednesday - Conclude Ch. 3.1 - 3.3 objectives / Practice Lab 1 - Pasta
Thursday - Review 'The Kitchen Brigade' / Conclude the Serv Safe study guide
Friday - Review Ch.3 Career Options Reading via BINGO & Vocabulary
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