Culinary Arts Instructor

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pamela.lyons@cobbk12.org

Sunday, January 10, 2016

Week 1/11- 15/ 2015

Students will...


Monday-Complete Article Report #1 ,  Review Servsafe 3 'Personal Hygiene' & Take notes & Discuss with teacher
Tuesday - (CA2) Create ' Best beef burger/pasta flyer and email to Chef, Review Servsafe 4 'Purchasing, Receiving, and Storage' & Take notes & Discuss with teacher
Wednesday - (CA1) Create 'Research a Restaurant' PPT, etc. and email to Chef, Review Servsafe 5 'Preparation, Cooking, and Serving' & Take notes & Discuss with teacher
Thursday - Continue project flyer/research,  Review Servsafe 6 'Facilities, Cleaning and Sanitizing, and Pest Management' & Take notes & Discuss with teacher
Friday - Test Servsafe - 'safety and sanitation' quiz





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