Students will...
Monday - Report to Café Internship / Present May food holiday activity
Tuesday -Report to Café Internship / Review final food lab criteria
Wednesday -Report to Café Internship / Cater - SOCO/ Continue final food lab project
Thursday - Practice skill lab - Potato and apple casserole
Friday - Practice skill lab - Strawberry mousse
Thursday, May 4, 2017
Monday, April 24, 2017
Week 4/ 24-28 / 2017
Students will ...
Monday - Report to café internship
Tuesday - Report to café internship
Wednesday - Visit to Life University
Thursday - Visit to Art Institute of Atlanta / Creations Restaurant
Friday - Skill Lab - Taco Salad
Cater - Staff Lunch
Monday - Report to café internship
Tuesday - Report to café internship
Wednesday - Visit to Life University
Thursday - Visit to Art Institute of Atlanta / Creations Restaurant
Friday - Skill Lab - Taco Salad
Cater - Staff Lunch
Week 4/17 - 21/ 2017
Students will...
Monday- Report to café internship
Tuesday - Report to café internship
Wednesday - Report to café internship
Thursday - Skill Lab - Mediterranean baked chicken
Cater - CTAE Expo
Friday - Skill Lab - Beignets
Cater - Debate Team Recruitment Breakfast
Monday- Report to café internship
Tuesday - Report to café internship
Wednesday - Report to café internship
Thursday - Skill Lab - Mediterranean baked chicken
Cater - CTAE Expo
Friday - Skill Lab - Beignets
Cater - Debate Team Recruitment Breakfast
Monday, April 10, 2017
Week 4/10-14/2017
Students will...
Monday - Café Internship & bi-weekly article report & April food holiday presentation
Tuesday - Guest Speaker - Sawanda Spinks, Life University
Wednesday - Café Internship & Present April food holiday
Thursday - Skill lab practice
Friday - Staff Lunch Prep & delivery
Monday - Café Internship & bi-weekly article report & April food holiday presentation
Tuesday - Guest Speaker - Sawanda Spinks, Life University
Wednesday - Café Internship & Present April food holiday
Thursday - Skill lab practice
Friday - Staff Lunch Prep & delivery
Tuesday, March 28, 2017
Week 3/ 27- 31/ 2017
Students will ...
Monday - Report to Cafeteria Internship ( complete chapter practice test via www.glencoe.com)
Tuesday - Report to Cafeteria Internship ( present Food Holiday Activity)
Wednesday - Report to Cafeteria Internship (conclude side works/napkin fold lab)
Thursday - Practice - Food Skill Lab - Basic white sauce ( pan-seared tilapia on a bed rice topped with butter sauce)
Friday - Field Trip - Maggiano's Little Italy Restaurant - Cumberland Mall
Monday - Report to Cafeteria Internship ( complete chapter practice test via www.glencoe.com)
Tuesday - Report to Cafeteria Internship ( present Food Holiday Activity)
Wednesday - Report to Cafeteria Internship (conclude side works/napkin fold lab)
Thursday - Practice - Food Skill Lab - Basic white sauce ( pan-seared tilapia on a bed rice topped with butter sauce)
Friday - Field Trip - Maggiano's Little Italy Restaurant - Cumberland Mall
Monies due for field trip to Maggiano's Friday!
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